Glorious September at Restaurant Kent
Sample menu only, view current menus.
We are extending our Glorious Grouse Tasting Menu until September 29th 2019.* Dine with us on a Sunday, Monday or Tuesday and you’ll receive a complimentary glass of Champagne to start your gastronomic grouse experience.
Enjoy 6 delicious courses, coffee and petits fours, with the option of an expertly matched wine flight.
Restaurant Kent Grouse Tasting Menu
£64.95 per person
Optional wine flight £34.95 per person
Grouse Broth with Pancetta & Pearl Barley
* Vouvray, 2017, Chateau Guadrelle, Loire Valley, France
Grouse & Foie Gras Ballontine with Damson Jam & Pan D Epice
*Chardonnay, 2018, Buitenverwachting, Constantia, South Africa —
Risotto of Girolle Mushroom with Parmesan & CrèmeFraîche
*Pinot Noir, 2018, Domaine de Villargeau, Loire Valley, France
Roast Breast of Yorkshire Grouse
Braised Choucroute, Roasted Pancetta, Silverskin Onions
Girolle Mushrooms & Sloe Gin Sauce
*Carignan “Limited Release, Swartland Winery, South Africa
Gin & Citrus Jelly with Tonic Espuma
Caramelised Apple with Cinnamon Cremeaux
Poached Kentish Blackberries & Apple Sorbet
*Sauvignon Blanc, 2015, Late Harvest, Curico Valley, Chile
Coffee & Petits Fours
*excluding Saturday night and Sunday lunch
