Festive Private Dining Menu
Our experienced Private Dining Room Team will take care of every detail, from table layouts to Champagne receptions and everything in between. The Private Dining room can accommodate up to 50 people for both lunch and dinner.
CHRISTMAS PRIVATE DINING MENU
(Supplement £10.00 per person for Three canapés)
curried chickpea samosa with yoghurt cucumber dip
wild mushroom arancini
mini burger sliders with Cajun ketchup
parsnip velouté (v)
ham hock & Toulouse sausage terrine with celeriac remoulade & spiced apple chutney
mackerel rillette, sourdough wafers, pickled cucumber & dill dressing
beetroot & goat's curd salad, compressed celery, toasted pine nuts & apple (v)
traditional roast black feathered turkey, chestnut stuffing, chipolatas, bacon, roast parsnips & turkey
braised pork belly, choucroute, potato purée & pork jus
baked salmon with herb crumb, crushed potatoes, tenderstem broccoli & warm tartar sauce
wild mushroom pithivier, celeriac purée, hispi cabbage & cep sauce (v)
warm christmas pudding, brandy sauce & vanilla ice cream
caramelia chocolate delice, caramelised apples, roasted pecan crèmeux & blackberry sorbet
mulled wine poached pear, cinnamon panna cotta, pain d'epice, pear & vanilla sorbet
selection of continental cheeses with spiced apple chutney & Lavosh crackers
filter coffee/tea & mince pies
Christmas Party Menu in KentThree Courses £58.95 per person
Available in private dining lunch & dinner 1st December to 23rd December 2023
For more information and to make a reservations, please call 01689 854 848
All prices include vat.
A 12.5% gratuity will be added to your bill.
All prices are per person.
A deposit of £25 per person is required when booking.
Should you have an allergy of any kind, please advise the waiting staff.
A menu detailing allergens is available upon request. Whilst every effort is made to be extremely careful, it is with regret that we cannot guarantee any of our food/drinks to be free of any traces of allergens, including peanuts.