Brasserie Menu (Sample)

The Chapter One Brasserie offers accessible dining with a simple menu to satisfy any diner. Blending informality with cooking finesse, the brasserie sits stylishly next to the main restaurant. It is food you want to eat any lunchtime in a relaxed setting with extremely good-value prices and great hospitality.

The Brasserie opening hours

Wednesday to Saturday lunch 12-3pm
Wednesday to Saturday dinner 6.30 to 9.30pm

Sample Menu

Green Olives £4.95 (vegan)
Mixed Spiced Nuts £4.95 (v)
Mixed Bread Basket with Abernethy Butter £4.95 (v)
6 Mini Tuna Tacos, Sesame & Citrus Ponzu Dressing £12.95
Vegan Nuggets with Cajun Ketchup £7.95 (vegan)
Thousand Leaf Potato Bravas £6.95 (vegan)
Stone Baked Pizzetta, Scicilian Tomato, Basil, Parma Ham and Mozzarella £10.95

Velouté of Spring Peas £8.95 (v)
Cornish Crab and Avocado Salad with Spicy Lemon & Coriander Dressing £15.95
Burrata with Romesco Sauce and Toasted Spanish Almonds £12.95 (v)
Endive and Blue Cheese Salad with Walnuts and Apples £8.95 (v)
Baked Brie de Meaux on Grilled Sourdough with Pickled Shimeji Mushrooms and Australian Black Truffle £15.95

Free Range Chicken Milanese, Rocket, Capers & Parmesan £15.95
Battered Cod & Chips £15.95
Pan-Fied Scottish Salmon, New Potatoes, Green Beans & Sauce Vierge £16.50
Lobster Thermidor with Baby Leaf Salad ( Half £21.50, Whole £42.00)
Risotto of Girolle & Peas with Parmesan & Crème Fraîche £12.95 (v)

Grilled Spatchcocked Baby Chicken, Lemon, Thyme & Green Beans £17.50
Grilled USDA Ribeye 350g, Skinny Chips & Bordelaise Sauce £36.95
Grilled Irish Beef Fillet 200g with Skinny Chips & Bordelaise Sauce £36.95
Beef Burger with Skinny Chips, Bacon, Monterey Jack Cheese & Cajun Ketchup £14.95
Grilled Seabass on the Bone with Chargrilled Tenderstem Broccoli, Chilli and Garlic £15.95

SIDES - £4 each
Potato & Olive Oil Purée
Triple Cooked Chips
Skinny Chips
Sautéed Green Beans with Wild Garlic Butter

DESSERTS - £8 each
Warm Chocolate Fondant with Vanilla Ice Cream
Vanilla Crème Brulée
Sticky Toffee Pudding with Pecan Caramel Sauce & Vanilla Ice Cream

Selection of Three or Five English and French Cheeses with Fruit Toast, Lavoche Crackers & Spiced Apple Chutney £8.50/£11.95 


Bookings can be made via telephone or on a walk in basis. Read more on Chapter One Brasserie

Restaurant in Kent.