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![A masterfully plated modern European beef fillet accompanied by foraged wild mushrooms and a rich jus, prepared by Chef Andrew McLeish]()
August Bank Holiday at Chapter One
Sunday evening at Chapter One.
Celebrate the August Bank Holiday at Chapter One
Led by Chef Patron Andrew McLeish, Chapter One in Locksbottom offers an exclusive August Bank Holiday evening dining experience on Sunday, 30th August. Join us between 5:00 pm and 7:00 pm on our sophisticated all-weather terrace or relaxed Brasserie to savour award-winning modern European hospitality and expertly crafted cocktails. (Sample menu only; please view our current menus for up-to-date offerings.)
Extensive Cocktail List
Enjoy early evening drinks or an exquisite dinner, choosing from our bespoke cocktail menu, our celebrated AA Notable Wine List, and an array of sophisticated brasserie dishes. Highlights include premium cuts of meat sourced from [INSERT LOCAL BUTCHER, or use: “trusted heritage suppliers”], cooked to perfection over the live fire of our artisan Mibrasa charcoal grill.
Whether you prefer the vibrant atmosphere of our terrace or the cosy elegance of the Brasserie, we invite you to experience true Locksbottom hospitality.
August Bank Holiday Sunday Opening Hours:
Sunday 30th August, 5:00 pm – 7:00 pm
As availability for this special evening service is highly limited, we strongly recommend securing your reservation early. Contact our hospitality team on 01689 854848 to book.

