Exclusive Culinary Masterclasses with Chef Patron Andrew McLeish
Sample menu only, view current menus.
Our renowned programme of cookery masterclasses offers an immersive journey into modern European fine dining. Chef Patron Andrew McLeish has meticulously curated a series of hands-on workshops designed to elevate your culinary repertoire. Highlights of our seasonal sessions include mastering the art of the perfect traditional raised game pie, using premium ingredients from trusted regional estates, and a dedicated workshop focused on perfecting professional kitchen knife skills.
One of our most popular sessions, Sustainable Fish and Preparation, features expert tuition in essential filleting techniques alongside an insightful talk by a renowned local fishmonger. Guests receive step-by-step guidance on preparing an exquisite starter and main course, focusing on precision and flavour. The immersive experience concludes in our elegant dining room, where participants savour a beautifully prepared three-course meal, thoughtfully paired with selections from our AA Notable Wine List.
The Ultimate Gastronomic Gift Experience
For those seeking an unforgettable present, Chapter One offers a curated selection of bespoke gift vouchers and dining packages to suit a variety of palates. From intimate modern European tasting menus to hands-on exclusive cookery masterclasses, these culinary experiences make the perfect gift for friends, family, or esteemed colleagues looking to savour exceptional Locksbottom hospitality.
