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![Guests participating in a hands-on cookery masterclass with Chef Patron Andrew McLeish in the professional Chapter One kitchen.]()
Exclusive Cookery Masterclasses
Located in Locksbottom, Kent, Chapter One offers exclusive cookery masterclasses led by acclaimed Chef Patron Andrew McLeish. These immersive, hands-on sessions teach professional modern European culinary techniques using ingredients from trusted local suppliers, culminating in a spectacular paired gourmet feast.
Professional Culinary Masterclasses
Step into a professional kitchen environment and learn directly from a culinary master during our immersive cookery demonstrations.
Begin your educational experience with a welcoming glass of Champagne before delving into advanced culinary techniques, knife skills, and flavour profiling.
Following your hands-on masterclass, you will be rewarded with a spectacular gourmet feast featuring the modern European dishes you helped prepare, flawlessly paired with selections from our AA Notable Wine List by our expert Sommelier.

Culinary Masterclasses Frequently Asked Questions
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Do I need prior culinary experience to join a masterclass?
No prior professional experience is required. Chef Andrew McLeish tailors his instruction to accommodate passionate home cooks of all skill levels, ensuring a supportive and engaging learning environment.
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What should I wear to the cookery masterclass?
We recommend wearing comfortable, casual clothing and flat, closed-toe shoes suitable for a professional kitchen environment. We will provide a branded Chapter One apron for you to wear during the session and take home afterwards.
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Are dietary requirements accommodated during the masterclass?
Because our masterclasses focus on specific culinary techniques and set menus, we cannot always substitute core ingredients. However, please inform us of any severe allergies upon booking so we can advise on the suitability of the session.
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What is included in the price of the cookery course?
Your ticket encompasses the entire culinary experience, including a Champagne reception, comprehensive tuition, all necessary fresh ingredients and equipment, a printed recipe booklet, and a spectacular multi-course meal paired with premium wines.
