Expert-Led Wine Tastings and Culinary Masterclasses
Sample menu only; please view our current menus to explore our latest seasonal offerings and culinary events.
Exclusive Wine Club Evenings
Our celebrated Wine Club showcases exceptional selections from world-renowned vineyards, exploring the great terroirs of France and beyond. During these immersive evenings, guests have the unique opportunity to sample magnificent vintages and converse directly with expert producers. To complement the tasting notes, Chef Patron Andrew McLeish designs a bespoke array of modern European dishes, meticulously paired to elevate the featured wines using the finest ingredients from trusted regional suppliers.
Tickets for these exclusive events are fully inclusive of all food and wine pairings, with the special opportunity for guests to purchase their favourite bottles at cellar prices on the night.
Culinary Masterclasses with Andrew McLeish
In addition to our vineyard partnerships, we invite you to join us for our highly anticipated culinary masterclasses. These informal yet highly informative sessions provide a rare opportunity to master professional kitchen skills—from crafting perfect, silky pasta dough from scratch to elegant plating techniques.
Set within a relaxed, interactive atmosphere, each masterclass concludes with a sensational three-course dinner, perfectly paired with fine wines chosen by our expert sommelier team.
Sample Masterclass Menu
- Quail Raviolo with Potato Purée, Spring Onions, Ginger, and a Sesame Soya Dressing (Paired with Reuilly Pinot Noir)
- Roast Cod with a Pappardelle of Chilli Garlic and Cockles (Paired with Eden Valley Unoaked Chardonnay)
- Tarte Tatin of Pink Lady Apples with Tahitian Vanilla Ice Cream (Paired with Muscat de Beaumes-de-Venise)
