Sophisticated Modern European Dining
Showcasing the Best of the Season.
Please note that the details below represent a sample offering. To discover Chef Patron Andrew McLeish’s latest modern European creations, which champion seasonal ingredients sourced from trusted regional growers, we invite you to view our current fine dining and brasserie menus.
Our renowned kitchen team takes immense pride in curating exceptional tasting menus that celebrate the region’s culinary heritage. Each dish is meticulously crafted using the freshest ingredients sourced from trusted Kentish farmers, ensuring a harmonious blend of flavours and textures to delight the palate.
A Michelin-Listed Dining Destination
A truly memorable dining experience.
Immerse yourself in the elegant ambience of our Michelin-listed dining room, where every detail is thoughtfully considered to elevate your visit. From the moment you step through our doors, you will be greeted with our signature Locksbottom hospitality by an attentive front-of-house team. To complement your meal, our expert sommeliers will guide you through an extensive AA Notable Wine List, featuring carefully chosen global vintages expertly paired to enhance the flavour profile of your dishes.
A Beautiful Fusion of European Flavours
Passion and Expertise to Every Plate.
Indulge in the culinary creations of Chef Patron Andrew McLeish and his talented brigade, who bring decades of expertise to every plate. Our menus showcase a beautiful balance of classic European techniques with an innovative twist, resulting in elegantly composed dishes. Whether you are celebrating a milestone in our exclusive private dining room or enjoying a refined evening out, we invite you to savour the true artistry of our modern European kitchen.
