Exceptional Value Before 7pm
Experience exquisite modern European fine dining with our exclusive Early Evening menu at Chapter One in Locksbottom, Kent. Available every Wednesday and Thursday before 7:00 pm, this specially curated three-course menu by award-winning Chef Patron Andrew McLeish highlights the finest seasonal Kentish produce, offering exceptional culinary value paired with our renowned hospitality.
Award-Winning Early Evening Dining
Our Early Evening menu provides the perfect opportunity to enjoy Chapter One’s celebrated culinary heritage at exceptional value. Available exclusively on Wednesday and Thursday evenings for guests seated before 7:00 pm, this bespoke dining experience allows you to savour sophisticated flavours in our elegant Locksbottom restaurant.
Guests will enjoy three exquisitely prepared courses, each meticulously crafted to showcase vibrant seasonal ingredients and Chef Andrew McLeish’s signature modern European style, all delivered with impeccable service.
