• A beautifully arranged selection of chef-prepared premium meats and colourful seasonal sides for our luxury Father's Day BBQ collection.

    Father’s Day BBQ Box

    Celebrate at home with the ultimate Father’s Day BBQ Box, exclusively crafted by Chef Patron Andrew McLeish at Chapter One in Locksbottom. This premium meal kit features 32-day aged English côte de boeuf from [trusted local suppliers, alongside seasonal Kentish salads and artisan dips, prepared by our award-winning culinary team for collection this June. Designed to bring our fine dining experience directly to your garden, everything is fully prepped and ready for you to savour over the grill.

    How to Pre-Order & Collect Your Box at Chapter One


    Celebrate Father’s Day in style with a deliciously prepared BBQ Box—an unforgettable home dining experience from Chapter One.

    Bring the exceptional standards of our Locksbottom hospitality to your garden with a luxury Father’s Day BBQ Box curated by Chef Patron Andrew McLeish. Priced at £135, each box is packed with premium meat cuts, colourful seasonal produce, and expertly balanced marinades, all meticulously prepared by our kitchen team. (While the outline below provides a sample of our offering, you can view our current menus to discover how we champion seasonal Kentish produce year-round).

    Premium Cut Meats Ready for the Grill

    MEATS

    2 Large harissa marinated chicken legs, 2 thighs, 2 drumsticks
    900g 32day aged English cote de boeuf
    4 x 200g Angus beef burgers
    400g Tandoori marinated monkfish tails

    SALADS

    Heirloom tomato and mozzarella salad with basil and olive oil
    Grilled ratte potatoes with wild garlic butter
    Raw broccoli, pine nut, bacon and red onion salad with mayonnaise, Keen’s cheddar and lemon
    4 brioche burger buns with salad and Cajun ketchup

    DIPS

    Tzatziki
    Chimichurri

    DESSERT

    Molasses grilled pineapple with seeded granola

    Collection will be available on Friday 19th or Saturday 20th June, between 10:30am and 3pm.

    PLEASE NOTE :
    The order deadline is Friday 12th June
    Orders must be placed by phone only
    Full payment is required at the time of booking

    ADDITIONAL BOXES
    Receive 10% off each additional box when purchased in the same order.

    Call our reservations team to secure your order on: 01689 854 848

    Availability is limited, so we recommend booking early.

    • Expertly aged English côte de boeuf and tandoori-marinated monkfish tails ready for the grill, showcasing our award-winning culinary excellence
      Location

      CHAPTER ONE RESTAURANT LTD.
      Farnborough Common
      Locksbottom, Orpington
      Kent BR6 8NF

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      RESERVATION HOURS
      LUNCH
      Wednesday to Thursday
      12:00 - 2:00pm

      Friday to Saturday
      12.00 - 2:30pm

      Sunday
      12:00 - 3:00pm

      DINNER
      Wednesday to Thursday
      6:00pm - 9:00pm

      Friday to Saturday
      6:00pm - 9:30pm

      Restaurant Closed
      Monday and Tuesday