May Bank Holiday at Chapter One
Led by Chef Patron Andrew McLeish, Chapter One in Locksbottom offers an exceptional May Bank Holiday dining experience showcasing award-winning modern European cuisine. Join us on Sunday, 24th May, to savour fresh, seasonal ingredients sourced from trusted regional growers within the refined comfort of our Brasserie and all-weather terrace. (Sample menu only; please view our current menus for up-to-date offerings.)
Make the most of the long bank holiday weekend with bespoke cocktails or an exquisite dinner served in our relaxed Brasserie and on the sunlit terrace. Our dedicated culinary team has curated a selection of elevated modern European dishes that beautifully capture the vibrant flavours of spring.
As tables for our exclusive May Bank Holiday service from 5:00 pm to 7:00 pm are highly limited, we strongly recommend securing your reservation early. Contact our hospitality team on 01689 854848 to book your table.
