An Evening with Nyetimber

Hosted by Chef Patron Andrew McLeish at Chapter One in Locksbottom, this exclusive Nyetimber Wine Dinner is a celebration of England’s most distinguished sparkling wine producer. Guests will enjoy a bespoke six-course modern European tasting menu, expertly crafted using seasonal Kentish produce to complement a prestigious flight of English sparkling wines.

Nyetimber Sparkling Wines

On Wednesday 7 October, we invite you to an immersive culinary experience featuring a specially curated six-course menu paired with a selection of exceptional Nyetimber vintages.

The evening commences at 6:30 pm with an elegant gin and tonic reception, after which guests will be seated for a spectacular dining showcase.

Every savoury dish—featuring premium ingredients supplied by trusted local purveyors has been carefully paired with a distinct wine, guiding you through the full breadth of the Nyetimber range, from their signature Classic Cuvée to the prestigious 1086.

To conclude the evening, we transition from English sparkling wine to an artisanal whisky, pairing a decadent dark chocolate and salted caramel creation with a warming dram from The Lakes Distillery.